Pretty simple – just mix 1/2 cup cottage cheese, 1/2 cup oats (I used oat “flour”), and 3 eggs. I thought the mixture was a bit thick, so I added a touch of milk as well.
Then cook on the griddle just like regular pancakes.
Wayne tried his topped with maple syrup and really didn’t care for it. I tried mine with sliced strawberries and thought they were delicious.
Have you ever tried cottage cheese pancakes? What did you think of them?